Singapore’s Cé La Vi restaurant and Russia’s World of Diamonds have teamed up to offer the ultimate dining experience. The $2 million dinner for two commences with a romantic helicopter ride over the cosmopolitan city and ends eight hours later — at midnight — with the presentation of The Jane Seymour Vivid Blue diamond ring.
One lucky couple will enjoy an exhilarating 45-minute airborne tour, followed by a private luxury cruise. When the couple returns to dry land, they will be whisked away in a chauffeured Rolls-Royce and transported to Cé La Vi, on the rooftop of Marina Bay Sands hotel, where they will be showered with 10,000 roses.
Their 18-course meal will include some of the finest delicacies the world has to offer. The menu includes Almas caviar, lamb sweetbreads, slow-cooked pigeon, fresh Belon oysters with champagne foam, New Zealand langoustine, air-flown Alaska wild salmon and grilled Mishima sirloin paired with 44- and 55-year-old vintage wines.
The couple will be trading in their traditional silverware for diamond-encrusted chopsticks, each of which will be engraved with the diners’ names and the date of the epic dinner.
Throughout the evening, the couple will be entertained by a live band.
But the most exciting part of the dining experience will take place at the strike of midnight, when The Seymour Vivid Blue diamond ring will be presented to the couple. At that moment, a fireworks display will light up Singapore’s evening sky and a bottle of Louis XIII de Rémy Martin cognac will be served.
The 2.08-carat fancy vivid blue cushion-cut diamond is set in a rose gold-and-platinum, Seymour-inspired geranium floral design. World of Diamonds valued the ring at $2 million. The 65-year-old British actress is best known for her performances in East of Eden, War and Remembrance, Somewhere in Time and the James Bond thriller Live and Let Die.
Fancy vivid blue diamonds have been in the headlines this season, most spectacularly when the Oppenheimer Blue, a 14.62-carat stunner, sold for $57.5 million at Christie’s Geneva in May.
“As a diamond mining group, we recognize that Cé La Vi is a diamond in the sky,” Karan Tilani, director of World of Diamonds Group, told Forbes.com contributor Roberta Naas. “[We expect] the response will be beyond overwhelming, but it’s only two diners who will eventually have the privilege.”
Executives from both the restaurant and diamond group will cherry-pick the couple that will eventually enjoy the most lavish dining experience in the world. Naas reported that the companies will be looking closely at the candidates’ status as influencers, their affinity for blue diamonds and how they plan to flaunt or display The Jane Seymour Vivid Blue.
The companies are reportedly fielding requests from interested parties just ahead of a press preview that’s set for August.
Credits: Restaurant shots courtesy of Cé La Vi; Jewelry and Jane Seymour shots courtesy of World of Diamonds.